隨著茶多酚藥用研究的深入，綠茶作為茶多酚含量最高的茶類，其藥用價(jià)值得到了越來越多的關(guān)注。綠茶主要含有茶多酚、氨基酸、生物堿、微量元素等化學(xué)成分，研究表明其具有抗氧化、防衰老、調(diào)血脂、降血糖、抗動(dòng)脈粥樣硬化、抗癌、殺菌消炎、抗病毒、治療神經(jīng)退行性疾病等藥理作用。歸納總結(jié)了近年來國內(nèi)外對綠茶化學(xué)成分及藥理作用的研究成果，以期為綠茶的后續(xù)研究、新藥研發(fā)及應(yīng)用提供參考。

With the deepening of research on the medicinal use of tea polyphenols, green tea (GT), which is the tea with the highest content of tea polyphenols, has attracted more and more attention for its medicinal value. GT mainly contains tea polyphenols, amino acids, alkaloids, trace elements and other chemical components. Relevant studies have shown that it has anti-oxidation, antiaging, lowering blood lipids, lowering blood sugar, anti-atherosclerosis, anti-cancer, anti-bacterial, anti-inflammatory, anti-viral, and treating nerves. Pharmacological effects such as degenerative diseases. This paper summarizes the research results of the chemical components and pharmacological effects of GT at home and abroad in recent years, hoping to provide references for the follow-up research, new drug development and application of GT.

R285.5

國家自然科學(xué)基金青年科學(xué)基金項(xiàng)目（82003936）；中醫(yī)藥國際合作專項(xiàng)（基地類項(xiàng)目）（0610-2040NF020928，0610-2140NF020630）