app)增加了1.36倍,與對照組相比具有顯著性差異(P<0.05);0.3、0.4、0.5、0.7 mg/mL的冰片使黃芩苷Papp分別增加了1.35、1.43、1.51、3.47倍,0.2、0.3、0.4、0.5、0.7 mg/mL的熊去氧膽酸使黃芩苷Papp分別增加了1.19、2.25、1.24、0.35、0.68倍,與對照組相比均具有非常顯著性差異(P<0.01)。結(jié)論 0.2、0.3、0.4、0.5、0.7 mg/mL的冰片、熊去氧膽酸能夠顯著增大黃芩苷的Papp,且對角膜無刺激性。;Abstract: Objective To investigate the effects of borneol and ursodesoxycholic acid on the corneal permeability of baicalin in vitro, and to discuss their application in ocular preparation. Methods The effects of borneol and ursodesoxycholic acid with different concentration on the corneal permeability of baicalin were investigated in vitro using the isolated corneal penetration technology. Results Borneol (0.2 mg/mL) could significantly increase the apparent permeability (Papp) of baicalin in 1.36-fold compared with the control group (P < 0.05). Borneol (0.3, 0.4, 0.5, and 0.7 mg/mL) could increase the Papp of baicalin in 1.35-, 1.43-, 1.51-, and 3.47-folds, respectively, and ursodesoxycholic acid (0.2, 0.3, 0.4, 0.5, and 0.7 mg/mL) could significantly increase the Papp of baicalin in 1.19-, 2.25-, 1.24-, 0.35-, and 0.68-folds, respectively compared with the control group (P < 0.01). Conclusion Borneol and ursodesoxycholic acid (0.2, 0.3, 0.4, 0.5, and 0.7 mg/mL) could significantly increase the Papp of baicalin without stimulation on rabbit cornea."/>